Kitchen Prep Utensils

Get all the kitchen utensils you need to keep your institutional kitchen running smoothly and efficiently from turners to dishers to whips and beyond, Cook’s has the kitchen prep utensils you need.

Institutional foodservice requires many different kitchen prep utensils to get the job done and Cook’s Direct can provide you with the tongs, measuring cups, spatulas and ladles you use daily as well as the utensils you use only once in a while to prepare something special. We offer commercial kitchen utensils from many of the top restaurant smallwares brands including American Metalcraft, Cambro, Carlisle, Vollrath, Mercer Cutlery, and more. You can also find parts and accessories for your kitchen prep utensils at Cook’s Direct.

If you need help in choosing a specific kitchen prep utensil or there is a kitchen utensil that you are unable to locate that you would like for your institutional foodservice kitchen, you can contact our customer service specialists at 866-613-2617 and they will be happy to assist you with useful information about commercial kitchen utensils.

Selection Help

When selecting the best kitchen prep utensil for your institutional foodservice kitchen, you will want to take into consideration the following things:

Is it important that the kitchen prep utensil I am purchasing is available as an individual item or that it is part of a set of kitchen utensils?
Do I need to find heavy-duty kitchen prep utensils that are highly durable and may be longer lasting or do I want to buy economy kitchen utensils?
Is my purchase to replace my existing kitchen utensils or is this part of a larger project like an institutional kitchen start-up where I need to fully outfit my new kitchen?

Expert Advice

Whether you are selecting a high heat measuring cup for your commercial catering kitchen or multiple measuring spoon sets for your community college culinary arts program, you will want to consider closely what is the best fit for you. If you have any questions, please do not hesitate to call one of our experts.