Advance Tabco AG-MT-363 Budget Equipment Stand w/ Adjustable Undershelf 36" X 36"
Maximize efficiency in your commercial kitchen with the Advance Tabco AG-MT-363 Budget Equipment Stand. This versatile and durable equipment stand is designed to provide a reliable workspace for various kitchen appliances and tools, making it an essential addition to restaurants, cafes, food trucks, and more.
The AG-MT-363 is constructed from sturdy stainless steel, ensuring durability and resistance to corrosion in demanding kitchen environments. With a spacious design measuring 36 inches in width and 36 inches in depth, this equipment stand offers ample room for countertop equipment such as mixers, slicers, griddles, small ovens, or food processors, optimizing your kitchen layout and workflow.
One of the standout features of the AG-MT-363 is its adjustable undershelf, which allows for customizable storage options. Whether you need to store ingredients, supplies, or additional kitchen tools, the undershelf can be adjusted to different heights to accommodate various storage needs, helping you stay organized and efficient.
Stability and safety are paramount in a busy kitchen, and the AG-MT-363 is equipped with sturdy legs and adjustable bullet feet to ensure a level and secure work surface. This feature not only prevents the stand from wobbling during food preparation but also allows for easy leveling on uneven floors.
For enhanced mobility and convenience, the equipment stand comes with casters that allow for easy maneuverability around the kitchen or workspace. Two of the casters are equipped with brakes, providing stability when the stand is in use and preventing unintended movement.
Cleaning and maintenance are hassle-free with the AG-MT-363. Its stainless steel surface is smooth and easy to clean, allowing for quick sanitization and ensuring a hygienic food preparation environment.
Whether you are setting up a new kitchen or looking to optimize your existing workspace, the Advance Tabco AG-MT-363 Budget Equipment Stand offers a practical solution without compromising on quality or functionality. Its durable construction, adjustable features, and spacious design make it an excellent choice for any foodservice operation seeking to maximize efficiency and organization.
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