Advance Tabco CR-HS-15-X Hand Sink Underbar
Ensure optimal hygiene standards in your bar or commercial kitchen with the Advance Tabco CR-HS-15-X Hand Sink Underbar. Designed for efficient handwashing in high-traffic environments, this compact yet essential unit combines durability with functionality to meet rigorous sanitation requirements.
Crafted from robust stainless steel, the CR-HS-15-X is built to withstand daily use and offers resistance to corrosion, making it suitable for busy bars, restaurants, and food service establishments. Its sleek finish not only enhances the appearance of your workspace but also facilitates easy cleaning and maintenance.
The CR-HS-15-X features a space-saving underbar design that integrates seamlessly into your existing layout, maximizing counter space while providing convenient access for staff. The sink basin is deep enough to accommodate thorough handwashing, equipped with a faucet for controlled water flow. This setup ensures compliance with health codes and promotes a sanitary environment for both employees and patrons.
Designed with practicality in mind, the CR-HS-15-X enhances workflow efficiency by minimizing downtime for hand hygiene. Its ergonomic dimensions and strategic placement reduce clutter and facilitate smooth operations during peak service hours.
Installation options include sturdy mounting brackets or legs, ensuring stability and a secure fixture regardless of your bar's layout or floor conditions. This adaptability makes the CR-HS-15-X versatile for various bar configurations, supporting efficient workflow without compromising on safety or accessibility.
Maintenance of the CR-HS-15-X is straightforward due to its smooth stainless steel surface and streamlined design that minimizes dirt buildup. Regular cleaning with mild detergents keeps the sink hygienic and upholds the cleanliness standards required in commercial environments.
Investing in the Advance Tabco CR-HS-15-X Hand Sink Underbar ensures reliable handwashing capabilities and promotes a hygienic environment essential for food service operations. Its durable construction, space-saving design, and practical features make it an invaluable addition to any bar or kitchen prioritizing cleanliness and efficiency.
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