Cleveland SEL30T1 Electric PowerPan 30 Gallon Tilt Skillet
The Cleveland SEL30T1 Electric PowerPan 30 Gallon Tilt Skillet is a versatile cooking appliance designed to meet the needs of busy commercial kitchens. This powerful electric tilt skillet is perfect for cooking large volumes of food, and is ideal for preparing everything from soups and stews to sautéed vegetables and seared meats. With a 30-gallon capacity, this tilt skillet is perfect for high-volume food service applications.
The SEL30T1 features a durable stainless steel construction that ensures longevity and durability. The heavy-duty cooking surface is also made from stainless steel, which resists rust and corrosion and is easy to clean. The unit is powered by a reliable 208V/60Hz/3Ph electrical connection, and features a built-in heating element that provides even and consistent heat distribution throughout the cooking surface.
The Cleveland SEL30T1 Electric PowerPan 30 Gallon Tilt Skillet also features a user-friendly control panel that allows operators to easily adjust the temperature and cooking settings. The unit is also equipped with a convenient tilt mechanism that makes it easy to transfer food from the cooking surface to a serving platter or container.
The SEL30T1 is also designed with safety in mind. The unit features a high-limit thermostat that prevents the unit from overheating, as well as a low-water safety feature that shuts off the heating element when the water level is too low. Additionally, the unit is equipped with a safety switch that shuts off the heating element when the unit is tilted beyond a safe angle.
Whether you're cooking for a small restaurant or a large banquet hall, the Cleveland SEL30T1 Electric PowerPan 30 Gallon Tilt Skillet is an excellent choice. Its reliable performance, durable construction, and user-friendly features make it an essential addition to any commercial kitchen.
PowerPan 35" Rim Height Electric Tilting Skillet!
- 39-1/8"L x 41"W x 39"H (71"H with cover open)
- 30 gallons, 12 KW heating element
- Complete with thermostatic and safety controls, gallon/liter markings, 5/8" stainless steel cladcooking surface with bead blasted finish, easy to use manual hand tilt with enclosed permanentlylubricated gearbox, spring assist cover with adjustable vent, adjustable feet with rear flanged andfront bullet style, and splash proof controls.
- Low 35" rim height for easy operation and cleaning.
- Durable 12-gauge, 304 stainless steel pan construction, 5/8" mild steel clad bottom plus a 1/16"stainless steel plate for even temperature distribution.
- Standard voltages 208-240, single and three phase.
- Options and accessories include power tilt with manual override, 2" tangent draw-off valve, double or single pantry faucet, faucet bracket, pan carriers, vegetable steamer baskets, hot and coldwater pre-rinse spray head with hose, poaching pans, protective control cover, casters (2 locking, 2 swivel), high wattage (16 KW) and voltage options (240/60/3 and 440-480/60/3)
- CSA certified, UL listed.
- California Residents click here for Proposition 65 warning
